Carrots are a common food on the table. Carrot is a vegetable with high nutritional value. It is rich in β-carotene, vitamin A, lignin, protein, calcium, phosphorus, iron and other mineral elements, which can meet the various nutrients required by the human body. What are the benefits of eating carrot regularly
Carrots have many functions. Eating some carrots in moderation can supplement vitamins to benefit the liver and eyesight, prevent constipation, promote growth and development, and prevent cancer.
1.Beneficial liver and eyesight:
Carrots contain a large amount of carotene, which will be converted into vitamin A in the body, which can protect the liver, relieve visual fatigue, and protect the blood vessels of the fundus. If you suffer from night blindness, the patient can eat some carrots appropriately to help relieve the condition.
Carrots are rich in dietary fiber, have strong water absorption, and are easy to expand in the intestinal tract, which can promote gastrointestinal motility, maintain intestinal microecology, and help prevent constipation.
3.Promote growth and development:
Carrots contain vitamin A, which is an essential substance for the normal growth and development of bones, contributes to cell proliferation and growth, and is an element of body growth.
Carrots are rich in folic acid, and folic acid has a very obvious role in preventing cancer. Supplementing folic acid by eating carrots can prevent cancer.
What are the taboos of eating carrots? Let’s take a look.
1.It is not advisable to eat vegetables rich in vitamin C together.
Carrots contain a large amount of vitamin C decomposing enzymes, so it is not advisable to eat with foods rich in vitamin C to avoid destroying the vitamin C components in food and reducing the nutritional value. Such as tomatoes, hawthorn, citrus, spinach, etc.
2.Do not eat long-haired carrots.
When you buy carrots and don’t eat them for a long time, and the carrots grow hairy, you need to throw them away and don’t eat them. This is because if the carrots are put on hold for a long time, the inside of the carrots has been infected with mold, indicating that the carrots have produced harmful substances. If you eat spoiled carrots at this time, you may be poisoned, damage the liver, kidneys and skin tissues of the body, and endanger the health of the body. If you feel unwell after eating long-haired carrots, it is recommended to go to the hospital for medical treatment in time to avoid more serious effects.
3.Cooked carrots cannot be eaten overnight.
In addition to hairy carrots, you can’t eat overnight carrots. The fried carrots contain oil, salt and other ingredients. After overnight, most of the vitamins are oxidized, which is easy to produce carcinogens, and the nitrates in the carrots will be decomposed into nitrites by bacteria. It makes human cells cancerous, so carrots fried at night usually cannot be eaten the next day. Overnight carrots may lose most of their nutrients. After eating, they usually do not supplement the nutrients needed by the human body, but will cause certain harm to the human body.
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