In fact, no matter what kind of hypertension, it is the constriction and spasm of the arterioles caused by the hypoxia of tissues and organs. Long-term constriction and spasm of blood vessels can lead to endothelial cell damage, followed by deposition of substances such as lipids and calcium to form atherosclerosis. The blood vessels will become more and more blocked, and the blood pressure will become higher and higher. For some very small blood vessels, it is easy to cause the blood vessel to rupture and bleed. In fact, there are two types of hypertensive nephropathy, one is kidney disease caused by high blood pressure, and the other is high blood pressure caused by kidney disease.high blood pressure and kidneys symptoms in man
Why do kidneys suffer from high blood pressure?
Since the kidneys require a lot of blood, there are many renal capillaries that are prone to blockage and spasm, leading to kidney disease. The kidneys are organs made up of many small blood vessels. If high blood pressure is not well controlled for a long time, it will lead to renal arteriosclerosis. This is why the vast majority of hypertensive patients have varying degrees of renal damage. If left untreated, this damage can be further exacerbated with age, eventually leading to glomerulosclerosis and interstitial fibrosis, which eventually leads to renal insufficiency, which progresses to uremia. Conversely, chronic kidney disease can also lead to high blood pressure, known as “renal hypertension.”
What do patients with hypertensive nephropathy notice in their daily life?
Hypertension, kidney deficiency, renal insufficiency, what should you pay attention to in your diet? What should I not eat? This is an issue that is treated differently in everyday life. Hypertensive patients are patients with arteriosclerosis and are prone to cerebrovascular occlusive disease, cerebral hemorrhage and cerebral thrombosis. Well, eating foods that prevent high blood pressure disease, arteriosclerosis and cerebral vascular obstruction disease can help patients recover, which is a very effective treatment.
Hypertensive patients should eat nutritious, low-fat and low-cholesterol foods. It is easily absorbed and digested. Especially suitable for pregnant women, the elderly and patients. This is a great supplement for everyone. For people with high blood pressure, if they eat low-salt foods for a long time, they can regulate the intake of minerals and play a balancing role. For people with high blood pressure, avoiding alcohol, porridge, and soup is one way to prevent high blood pressure.
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